Sunday, December 28, 2014

Ring in the New Year

The countdown begins to 2015, and you still have time to be the home family and friends gather in to watch those seconds tick down to midnight.  A New Year’s Eve party can be simple and casual or glitzy and glam while being festive either way.  Do you want to ring in the New Year as the ultimate holiday hostess?  Send out the call, and get prepping. 

Holiday-specific and colorful paper goods make picking a theme and having ready-made décor on display pretty easy.  For New Year’s, some of the most popular options are black and white and combinations of gold, silver, and champagne.  A party, craft, or supply store is likely stocking those aisle end caps with both dinner and dessert plates, dinner and cocktail napkins, paper hats, and noisemakers that clearly convey a New Year’s Eve party theme.  Take your pick, and your theme is established.  You can also buy some of the plates and napkins marked with New Year’s and beef up your stock with solid colors of each that coordinate. 

If you start your party later in the evening, like 9 pm, you’re not hosting a six hour long event that would require dinner and snacks later on as well.  With many parties winding down after midnight (or the ball drop for the sleepy), you’d be perfectly set with a nice spread of appetizers and finger foods.  Can you get creative and fancy with dressy little nibbles?  Sure.  But it’s not required to have a great party.  Classics are often favorites: pigs in a blanket with dipping sauces, meatballs on toothpicks, chips and crackers with a variety of dips, a veggie tray, and cookies and brownies will all be gobbled up.  You can make it quite simple for your set-up when you turn to the frozen section of a warehouse club store and plate up eggrolls, potato skins, wings, mini quiche, and just about anything in a little phyllo dough cup like you made them yourself.

Keep your beverage service uncomplicated by choosing a signature drink or punch that can be offered in a punch bowl or series of carafes kept chilled in the fridge.  Frozen and fruity bases topped off with ginger ale or lemon lime soda are quick and easily replenished.  Have your champagne and sparkling cider ready to serve just prior to the ball drop or midnight.

 A little party atmosphere is set with good music in the background and tabletops with lit candles for some sparkle.  Use your hats, noisemakers, and bulletin board number cutouts to add some flair around your serving area, coupled with shiny tinsel and votives. 

Special touches like round sugar cookies decorated to look like clocks, groupings of balloons, and milk and cookies for the kids at the big finish can all go a long way to create a memorable, celebratory night surrounded by the people you will be happily sharing 2015 with.  Have a safe and Happy New Year!     

DesignInMind column; appeared in the Valley Morning Star December 28th.